The BrylaneHome® Halogen Oven Review and Giveaway


The BrylaneHome® Halogen Oven is my favorite kitchen appliance! It is super easy to use. It is the super kitchen tool that not only cooks but also bakes, grills, barbecues, fries without oil steams and defrosts!! It is everything you need rolled into one AMAZING appliance! Many times I find myself deciding I want something for dinner a few hours before its time to eat. This 99% of the time means I am not going to have time to take it out of the freeze, defrost and cook it in time. With the BrylaneHome Halogen Oven I can do just that and in a matter of no time. It is great for last minute dinner parties for unexpected guests too! The BrylaneHome Halogen Oven is an easy-to-clean multifunctional cooker that makes healthy, juicy meals for you and your family. This Halogen Oven cooks evenly with air circulating around the food. It sears food on the outside and seals the juices inside. My favorite feature is its automatic cleaning! I have used our Halogen Oven for many recipes and they all come out great and perfect! You can find one of our favorite recipes below.


Stuffed Baked Potatoes

Stuffed Baked Potatoes Ingredients

4 x 200g washed potatoes
20g butter
1 tablespoon plain flour
¾ cup (180mls) milk
½ cup grated tasty cheese
125g can corn kernels, drained
2 green shallots, thinly sliced


Stuffed Baked Potatoes Directions

1.With the Extension ring and High Rack in place, preheat oven to 250°C.

2.Using a fork, pierce each potato several times and wrap individually in a thin layer of foil.

3.Place the potatoes in the oven on the High Rack. Cook for about 1 hour and 15 minutes or until tender. Remove High Rack and potatoes from oven; carefully unwrap potatoes to cool slightly.

4.When cool enough to handle, trim the top of each potato; discard tops. Use a small
teaspoon to scoop out the centre of the potato. Place the potato scoops in a bowl and mash with a fork.

5.Melt butter in a small saucepan over low heat. Add flour and stir to combine. Whisk in milk and simmer, whisking for about 1 minute. Remove from heat. Add cheese, corn, green shallots and mashed potato. Season with salt and pepper. Spoon mixture into potatoes.

6.Outside the oven, arrange stuffed potatoes on the High Rack. Using the Oven Tongs lower the rack into the oven.

7.Cook for about 10 minutes or until heated through.


Buy it: You know you want one! You can purchase your very own Halogen over on the BrylaneHome website!

Win it: BrylaneHome has been generous enough to offer one lucky Mom Blog Society reader a chance to win their very own Halogen Over!

Disclosure: I received a free product from the sponsor to review. I received no monetary compensation and my opinions are my own and were not influenced by the sponsor.

About Author

LaDonna Dennis

LaDonna Dennis is the founder and creator of Mom Blog Society. She wears many hats. She is a Homemaker*Blogger*Crafter*Reader*Pinner*Friend*Animal Lover* Former writer of Frost Illustrated and, Cancer...SURVIVOR! LaDonna is happily married to the love of her life, the mother of 3 grown children and "Grams" to 3 grandchildren. She adores animals and has four furbabies: Makia ( a German Shepherd, whose mission in life is to be her attached to her hip) and Hachie, (an OCD Alaskan Malamute, and Akia (An Alaskan Malamute) who is just sweet as can be. And Sassy, a four-month-old German Shepherd who has quickly stolen her heart and become the most precious fur baby of all times. Aside from the humans in her life, LaDonna's fur babies are her world.

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[…] the full Halogen Oven Review at Mom Blog […]

Heidi H
Heidi H
11 years ago

I have been wanting this oven for about a year now.
I would dearly like to give it a working home.
Thank you for the reveiw

michelle swank
11 years ago

i\’d get my son!

karen coker
11 years ago

Have been wanting this for awhile; would love to win.