SCANDI ceramic knife set review

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With the galore of knives in the market, we know it is overwhelming to simply choose something that delivers quality at a reasonable price tag. Investing in a durable set that can handle majority of our kitchen cutting needs is probably the wisest way to tackle the problem. SCANDI recognizes this and has introduced a practical quality set consisting of a 5” paring knife and 8” chef knife. Packed with traits to give optimum balance between sharpness and durability, coupled with toxin-free blade material and safety features, this minimalist set is a gem far exceeding its price.

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SCANDI ceramic knives are elegantly designed yet very functional with attention given to the smallest detail to give it the extra edge. Ceramic knives have very sharp edges – this has been widely recognized. What sets SCANDI knives apart is its durability. Finished with unique grinding angle, SCANDI knife blades are convex which helps retain the sharp edges much better than other ceramic knives. These knives make handling soft foods easy. Say goodbye to spattering of tomato pulp or flattened mushrooms.

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SCANDI knives also stand out from the crowd with its emphasis on creating a toxin-free product. Its ceramic knives are tested to be 100% free from toxic lead and cadmium, so that you can enjoy peace of mind when using them to prepare food for your loved ones, especially kids. Moreover, unlike steel knives, ceramic blades do not react nor transfer metal ions to food that come in contact. Food discoloration is minimal and taste preservation is maximal when using SCANDI ceramic knives, keeping food the way they should be. 

Apart from these, the creators of SCANDI ceramic knives clearly take user experience very seriously, designing their knives to incorporate minute details that make their knives that bit easier and safer to use. Given the sharpness of SCANDI knives, extra precaution is taken by rounding the edge of the knife tips. SCANDI knife handles are also simple yet ergonomically designed. They are comfortable to hold for long periods, making the knives easy to maneuver around food. With a strong grip possible even when handles are wet, these knives will be your best friends in the kitchen in no time. Everyone can be efficient in the kitchen with the right set of knives.

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About Author

LaDonna Dennis is the founder and creator of Mom Blog Society. She wears many hats. She is a Homemaker*Blogger*Crafter*Reader*Pinner*Friend*Animal Lover* Former writer of Frost Illustrated and, Cancer...SURVIVOR! LaDonna is happily married to the love of her life, the mother of 3 grown children and "Grams" to 3 grand children. She adores animals, and has four furbabies: Makia ( a German Shepherd, who's mission in life is to be her attached to her hip) and Hachie, (an OCD Alaskan Malamute, and Akia (An Alaskan Malamute) who is just sweet as can be. Aside from the humans in her life, LaDonna's fur babies are her world.

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